| Sunday: | 12:00pm to 09:00pm |
| Monday: | 11:00am to 10:00pm |
| Tuesday: | 11:00am to 10:00pm |
| Wednesday: | 11:00am to 10:00pm |
| Thursday: | 11:00am to 10:00pm |
| Friday: | 11:00am to 10:00pm |
| Saturday: | 11:00am to 10:00pm |
31 Redstone Rd
325 Westfarms Mall
24 Rowan Street Ext
51 Boston Post Rd Unit 4
475 New Haven Ave
113 Danbury Rd Ste 5
Garlic Bread
| $3.00 | |
With Cheese | $4.00 |
Mozzarella Steak
served with marinara sauce
| $5.95 |
Buffalo Wings
fried chicken wings tossed in our medium hot sauce served with bleu cheese and celery stick
S | $5.95 |
L | $7.95 |
Fried Calamari
fresh squid dipped in egg batter and lightly fried, served with marinara sauce
| $7.95 |
Shrimp Cocktail
served with cocktail sauce
| $7.95 |
House Salad
lettuce, tomatoes, cucumbers and olives
| $3.00 |
Spinach Salad
fresh spinach, mushrooms, bacon, and croutons in a honey mustard dressing
| $7.95 |
Capriesa Salad
fresh mozzarella topped with sliced tomatoes, onions and rosted peppers in a balsamic vinaigrette dressing
| $7.95 |
Caesar Salad
romaine lettuce, parmesan cheese anti croutons in a caesar dressing
| $6.95 | |
With Chicken | $7.95 |
Cold Appetizers
an assortment if garden vegetables italian meats and cheese in your choice of dressing
S | $5.95 |
L | $7.95 |
Chicken Florentine Soup
| $3.95 |
Pasta Fagioli
| $3.95 |
England Clam Chowder
| $3.95 |
served with pasta or salad
Chicken Parmegiana
topped with meted mozzarella cheese and tomato sauce, served with pasta and salad
| $13.95 |
Chicken Marsala
boneless chicken breasts sauteed with mushrooms in a marsala wine sauce
| $14.95 |
Chicken Florentine
egg-battered chicken breasts sauteed in a lemon wine sauce served over spinach chicken
| $14.95 |
Chicken Picata
boneless chicken breasts sauteed with broccoli and capers in a lemon butter wine sauce
| $14.95 |
Chicken Cacciatore
boneless chicken breasts sauteed with onions, peppers and mushrooms in a marinara sauce
| $14.95 |
served with salad
Calamari Marinara
tender squid sauteed in a marinara sauce served over a bed of linguine
| $15.95 |
Salmon Primavera
broiled; grilled or blackened salmon served with sauteed julienne vegetables
| $15.95 |
Sole Florentine
egg- battered sole sauteed in a lemon butter wine sauce served over spinach
| $15.95 |
Tilapia Francaise
egg-battered tilapai sauteed with garlic in a lemon butter white wine sauce served with broccoli
| $15.95 |
Shrimp Scampi
shrimp, capers and broccoli sauteed in a garlic and oil. sauce served over linguine
| $17.95 |
served with french fries
Meatball Parmegiana
oven toasted grinder bread topped with with meatballs, melted mozzarella and tomato sauce
| $6.95 |
Sausage Parmegiana
oven toasted grinder bread topped with sausage, melted mozzarella and tomato sauce
| $6.95 |
Eggplant Parmegiana
oven toasted grinder bread topped with eggplant, melted mozzarella and tomato sauce
| $6.95 |
Chicken Parmegiana
oven toasted grinder bread topped with chicken, melted mozzarella cheese and tomato sauce
| $7.95 |
Cold Cut Combo
italian meats and cheese , lettuce, tomato, and mayo on grinder bread served hot or cold
| $7.95 |